How to Cook Good Pomegranate Sangria

Pomegranate Sangria.

You can cook Pomegranate Sangria using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Pomegranate Sangria

1. Prepare 250 ml of 100% pomegranate juice.
2. It’s 1/2 of bottle Cheap red wine.
3. It’s 2 tbsp of Orange curaçao.
4. You need 4 tbsp of of each ＊Simple syrup (sugar + water).
5. Prepare 1/2 of Orange.
6. It’s 1/2 of Apple.
7. You need 1 of Grape or pomegranate fruit (if available).

Pomegranate Sangria instructions

1. Thinly slice the orange and apple into rounds. Slice the grapes in half. Remove the pomegranate seeds from the fruit..
2. Make the ＊ syrup. Heat the sugar and water in a pan until the sugar dissolves. This will make approximately 1/2 cup (100 ml) of simple syrup..
3. Transfer the liquids into a pitcher and stir. Taste before adding the fruits. Chill in the fridge for at least 6 hour and up to 2 days..
4. If you leave it overnight, the taste will become mild and easy to drink..