Recipe: Perfect Mincemeat pie

Mincemeat pie. Mincemeat is a classic pie flavor that traditionally contains fruit, pecans, brandy and citrus zest. Christmas without mince pies is unimaginable. Mincemeat pie, also called mince pie, has occupied a prominent place on Britain's holiday table for centuries and that tradition continues today.

Like most eventual converts, my road to mince pie piety was long and contentious. This version of the traditional British pie leaves out the beef so the fruit can shine, but still includes suet (beef fat) for a rich taste and texture. Mince pies with homemade mincemeat and pastry. You can cook Mincemeat pie using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients of Mincemeat pie

  1. You need of pie filling.
  2. It’s 8 oz of chopped cooked meat.
  3. Prepare 1/4 cup of suet.
  4. Prepare 1/2 cup of raisins.
  5. You need 1/2 cup of dried currants or red currant jelly.
  6. Prepare 1/2 cup of candied citron.
  7. Prepare 1 pints of pared apples.
  8. Prepare 1 cup of apple juice or apple cider.
  9. Prepare 1 medium of lemon , the juice and zest I used a Meyer lemon.
  10. Prepare 1 cup of brown sugar, packed.
  11. You need 1 tsp of salt.
  12. Prepare 1 tsp of ground cinnamon.
  13. You need 1 tsp of allspice.
  14. You need 1 tbsp of peach pickle juice.
  15. You need of crust.
  16. It’s 2 of nine inch pie crust.

Add a grating of orange zest to your pastry for a unique flavour. Our Mincemeat Pie recipe without meat is filled with Homemade Fruit Mincemeat, making it the perfect introduction to the traditional English Christmas dessert. Traditional Mince Pies. ► Воспроизвести все. MINI MINCE MEAT PIES WITH CHICK PEAS AND ZUCCHINI – simpley cooking.

Read Also:  Recipe: Appetizing Strawberry ice cream

Mincemeat pie instructions

  1. Cook the meat till done I cook this in the suet.
  2. In a saucepan add all ingredients except crust and peach pickle juice.
  3. Cook slowly for 1 1/4 hours stirring frequently then add peach pickle juice https://cookpad.com/us/recipes/358090-sweet-pickled-peaches.
  4. Bake the bottom crust 30-35 minutes add filling cover with the other pie crust bake till top crust is done make sure to put steam vent holes in top of crust.
  5. Mine cooked in oven 6 inches off bottom of oven for 25 minutes.

But why mince words when you can mince pie? Vegan mincemeat pies are just as delicious as any mincemeat pie. Perfect for the holiday season, these vegan mincemeat pies are likely to be eaten up quickly. Country Mince Pie from our Throwback Thanksgiving feature. Country Mince Pie from our Throwback Thanksgiving feature.

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