Recipe: Perfect Japanese Potato Salad

Japanese Potato Salad.

Japanese Potato Salad You can cook Japanese Potato Salad using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Japanese Potato Salad

  1. Prepare 250 g of Potato.
  2. You need 15 g of Onion.
  3. Prepare 1/4 of Carrot, thinly sliced and boil.
  4. Prepare 1/4 of Cucumber, thinly sliced.
  5. Prepare 2 Slices of Ham, cut into small square pieces.
  6. It’s 50 g of Mayonnaise.
  7. It’s 1/2 tsp of Sugar.
  8. Prepare 1/4 tsp of Salt.
  9. It’s 2 Dashes of Black Pepper.

Japanese Potato Salad instructions

  1. Boil potatoes with skin until cooked.
  2. Mix Mayo with sugar and black pepper and set aside.
  3. Peel hot potato using towel,break with spatula and add salt and onions while hot, mix well and let it cool.
  4. Then mix with cucumber, ham, carrot, mayo..
  5. Chill in the fridge and enjoy :).
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