Bruschetta with goat's cheese, honey and thyme. Place the goat's cheese in a small oven dish and drizzle with olive oil. Swirl the honey around it, sprinkle with chilli flakes and a little chopped thyme. Assemble by placing the grilled bread on a plate; top first with rocket and the toasted pine kernels, then slide the cheese on top, removing the outer rind.
My Prosciutto, Goat's Milk Ricotta and Rockmelon Skewers, And last but not least, my beautiful and delicious Beetroot Pasta Hearts with Goat Cheese. Banana Bread Baked Oatmeal by Cooking With Carlee. Frozen Pina Colada by The Redhead Baker. You can cook Bruschetta with goat's cheese, honey and thyme using 5 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Bruschetta with goat's cheese, honey and thyme
- Prepare of Bread.
- You need of Goat's cheese.
- You need Spoonful of honey.
- You need of Sprinkle of thyme.
- Prepare of Sliced cherry tomatoes.
Goats Cheese Rolls with Honey and Thyme by. Bruschettas with figs, soft cheese and honey on a wooden board. Bruschetta or ctostini with cottage cheese, figs and honey. Assemble: Spread a little goat cheese mixture on each bruschetta and top with a peach wedge.
Bruschetta with goat's cheese, honey and thyme step by step
- Mix the cheese and honey together.
- Lightly grill the bread.
- Spread the cheese on top.
- Sprinkle with thyme and serve with a slice of tomato :).
Garnish with a few basil ribbons, then drizzle with honey, and sprinkle with cracked pepper. It's really nice to serve when the goat cheese is still a touch warm. Serve on a white platter, or a rustic cutting. Bruschetta with figs, goat cheese and honey. Bruschetta with fresh purple figs, ricotta cheese and honey on wooden cutting board served with brie camambert cheese and decorated with thyme.